Spring has sprung II
In England (and other countries) you get a zillion daffodils popping up in Spring.
Here we get primivères (also called coucou) Their yellow is not as acid as daffodils, and they stay in the ditches and verges for quite a long time. I love the way the seasons change with all the flowers and leaves and stuff.
While I was out shooting the flowers I came across these young chaps:
Hamburgers on the hoof.